www.ristorantelapentolaccia.it
info@ristorantelapentolaccia.it
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Tourist Menu € 25 |
Starters: “Bottarga” of tuna fish First Dish: Capricious sausage of fish Second Dish: "Trinacria" sword fish Dessert: Warm “cassatelle” with ricotta or semifreddo with almonds or soufflè of ricotta with macaroons or a tortino with hot chocolate which loosens in the mouth as dessert. |